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NACHO RECIPE
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MexicanFood.net
Ingredients
>> 1 package (8 ounces) round tortilla chips
>> 1/4 cup finely chopped onion
>> 1 can (4 ounces) chopped green chilies, drained
>> 1 can (3 1/4 ounces) pitted medium ripe olives,
drained and sliced
Directions
>> 1. Arrange about one-third of tortilla chips on a microwave safe glass platter.
Sprinkle with about one-third of chopped onion, one-third of chopped green chilies,
one-third of ripe and green olives and about one-third of cheese.
>> 2. Cook uncovered in microwave oven 1 1/2 minutes at High, or until cheese is
melted. Repeat with remaining chips, onion, chilies, olives and cheese.
*The best nacho recipe online by www.ifood.tv
>> 1 jar (2 ounces) pimiento-stuffed green olives, drained and sliced
>> 2 cups (8 ounces) shredded Cheddar cheese